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Taste of Ireland for St. Patrick's Day
The patriotic colors of the Irish will be flying high on Monday,
with Irish flags, green clothes and shamrocks on table linens and
lapel pins. St. Patrick's Day is a noble and proud tradition that
all Irish descendents celebrate with food and especially drink.
Our family "Top o' the Morning" breakfast when the boys
were growing up had everything colored green, from the scrambled
eggs to the orange juice (yes, it was a lovely color of Kelly Green).
We even had mint jelly for the toast. Then for dinner, we had a
humorous "green" meal, with spinach pasta with green alfredo
sauce, a green salad, lime Kool-Aid and a pistachio pudding or mint
chocolate chip ice cream pie for dessert. Needless to say, the kids
loved it.
E-mail
Nancy Loughin
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